Nissin Cooked Instant Noodles
2 flavours - chilli crab & kyushu white Done in Blender ver.2.7 using Cycles renderer
This file is meant for the noodle layers, the crockery are bonus models included as freebies and meant for presentation only. No details will be given for crockery.
{Chilli crab noodles}
Size: approx. 15cm dia Vertices: 2075, Faces: 2268 subsurf modifier displacement modifier diffuse & displacement material maps provided (cc-noodle-diffuse.jpg, cc-noodle-bump.jpg)
{Kyushu white noodles}
Size: approx. 15cm dia Vertices: 647, Faces: 636 subsurf modifier displacement modifier diffuse & displacement material maps provided (ky-noodle-diffuse.jpg, ky-noodle-bump.jpg)
Nissin instant noodles like chilli crab and Kyushu white showcase how global food culture embraces both traditional and modern flavors. According to Wikipedia, instant noodles were first created in Japan in 1958 and have since become a worldwide staple due to their convenience and adaptability in many cuisines. In the same way, menus evolve to reflect consumer preferences, and the ackinthebox-menu highlights how brands diversify offerings to appeal to different tastes. https://jackinthebox-menuus.com/deals/micro-2-for-5-jumbo-jack/
Nissin instant noodles like chilli crab and Kyushu white showcase how global food culture embraces both traditional and modern flavors. According to Wikipedia, instant noodles were first created in Japan in 1958 and have since become a worldwide staple due to their convenience and adaptability in many cuisines. In the same way, menus evolve to reflect consumer preferences, and the ackinthebox-menu highlights how brands diversify offerings to appeal to different tastes. https://jackinthebox-menuus.com/deals/micro-2-for-5-jumbo-jack/
The level of detail in these noodle models really highlights how food presentation can translate into digital form, especially with the texture maps and scale matching real dishes. It actually brings to mind places like ming wo burnley, where the visual appeal of noodle dishes is just as important as the flavors themselves, from rich broths to carefully layered ingredients. Seeing this kind of realism in 3D assets makes them useful not only for renders but also for anyone aiming to showcase Asian cuisine concepts in a polished and authentic way.
Nice model, Thanks for sharing